This course examines the city of Florence through themed walks that offer a comprehensive approach to the city as an open-air cultural, historical, and artistic research site, from its Roman…
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Sustainability and Food Production in Italy
There are more than six billion humans on the planet, each of whom needs to eat every day: ever-higher food production is contributing to faster use of non-renewable fossil fuels…
Living Well in Later Life
“Living Well in Later Life” is a project-based learning opportunity (PBL) that examines the community health of two structurally similar but geographically distant regions: Yurihonjo, Akita Prefecture, Japan; and Carlisle,…